Part of the Pago Restaurant Group; locally sourced ingredients from Utah farmers; house-made breads; house-smoked bacon; boozy shakes; full espresso bar; dog-friendly patio

Venue Details

Review Snapshot

One of SLC’s most beloved brunch spots. Reviewers rave about the creative and hearty menu, locally sourced quality ingredients, and dog-friendly patio. OpenTable rating 4.8. Chicken and waffle sandwich is a crowd favorite.

Common Pros

Excellent creative brunch; locally sourced ingredients; house-made items; dog-friendly patio; great coffee

Common Cons

Breakfast and lunch only (closes by 3 PM); weekend waits; limited seating; can get crowded

Official website

Google Maps

Sources