Pioneered fresh-squeezed mint limeade at SLC farmers market since 2006; renowned for buttery house-made biscuit sandwiches; inventive brunch dishes; vegan and gluten-free options
Venue Details
- Category: Restaurant / Cafe
- Neighborhood: Ballpark / Peoples Freeway
- Address: 54 W 1700 S, Salt Lake City, UT, 84115
- Phone: (801) 953-1978
- Price: $$$
- Cuisine: American / Brunch / Biscuits
- Atmosphere: Casual / Quirky / Community-focused
- Known For: Fresh-squeezed mint limeade; fried chicken biscuit; biscuit Benedict; French toast; habanero limeade
- Dog Friendly: no
- Outdoor Seating: yes
- Live Music: no
- Good for Groups: yes
- Date Night: no
- Late Night: no
- Brunch: yes
- Google Rating: 4.4
- Review Count: 3378 (Google); 4.3 (Yelp)
Review Snapshot
Extremely popular brunch destination beloved for made-from-scratch biscuits, fresh limeade, and creative brunch dishes. Often has waits. Celebrated for using quality seasonal ingredients. Earns praise from Female Foodie and local media.
Common Pros
Amazing biscuits; incredible fresh limeade; creative brunch menu; quality ingredients; vegan/GF options available
Common Cons
Long waits on weekends; small dining area; very busy; early closing hours (4 PM)